Browse data: KeyPolicyQuestion
KeyPolicyQuestion > Component
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Carbon, vegetation, agriculture and water
or
Climate policy
or
Forest management
or
Land and biodiversity policies
or
Nutrients 






Click on one or more items below to narrow your results.
Agricultural land use (Land use) (2) ·
Climate adaptation (Climate) (1) ·
Climate change (Climate) (2) ·
Climate impacts (Climate) (1) ·
Climate mitigation (Climate) (2) ·
Crop production (Food) (2) ·
Eco goods and services (NB) (1) ·
Forestry (Land use) (3) ·
GHG emissions (Climate) (5) ·
Irrigation (Water) (1) ·
Nutrition and diet (Food) (1) ·
Other climate (Climate) (3) ·
Other food (Food) (1) ·
Terrestrial biodiversity (NB) (2) ·
Water quality (Water) (1) ·
Water stress (Water) (3)
Showing below up to 15 results in range #1 to #15.
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- PQ1 (CP) (Climate policy, What global greenhouse gas emissions pathways would meet the well below 2 °C climate target?)
- PQ1 (FM) (Forest management, How can management influence forest capacity to meet future demand for wood and other ecosystem services?)
- PQ1 (LBP) (Land and biodiversity policies, How can land-use policies contribute to strategies for halting biodiversity loss and reducing greenhouse gas emissions?)
- PQ1 (N) (Nutrients, How will the increasing use of fertilisers affect terrestrial and marine ecosystems, with possible consequences for human health?)
- PQ2 (CP) (Climate policy, What is the effect of effort-sharing approaches on regional and national emission reduction targets and on the cost of climate policies?)
- PQ2 (FM) (Forest management, What are the implications of forest management for pristine and managed forest areas, and on biomass and carbon stocks and fluxes of relevance for climate policy?)
- PQ2 (LBP) (Land and biodiversity policies, How can changes in consumption patterns contribute to achieving sustainability goals through changes in land use?)
- PQ2 (N) (Nutrients, To what extent can the negative impacts be reduced by more efficient nutrient management and wastewater treatment, while retaining the positive effects on food production and land productivity?)
- PQ2 (VHA) (Carbon, vegetation, agriculture and water, How do climate change and land-use management affect the land productivity of current and future agricultural land?)
- PQ3 (CP) (Climate policy, What is the effect of the NDCs on achieving the long term 2 ºC target?)
- PQ3 (FM) (Forest management, What are the prospects for more sustainable forest management and the role of production in dedicated forest plantations?)
- PQ3 (LBP) (Land and biodiversity policies, What are the synergies and trade-offs between halting biodiversity loss, food security, reducing nutrient emissions, and reducing water stress?)
- PQ3 (VHA) (Carbon, vegetation, agriculture and water, What is the role of the terrestrial biosphere in the global carbon cycle, how will it change in time as a result of climate and land-use change?)
- PQ4 (CP) (Climate policy, What are the trade-offs between mitigation costs, adaptation costs, and climate change damage?)
- PQ4 (VHA) (Carbon, vegetation, agriculture and water, What is the combined effect of climate change and socio-economic development on water demand and availability, and associated agricultural production?)