Browse data: KeyPolicyQuestion
KeyPolicyQuestion > Component :
Agricultural economy or
Carbon cycle and natural vegetation or
Crops and grass or
Energy conversion or
Land and biodiversity policies or
Livestock systems or
None or
None or
None
Click on one or more items below to narrow your results.
Agricultural land use (Land use) (5) ·
Air quality (Air pollution) (1) ·
Animal husbandry (Food) (2) ·
Climate change (Climate) (1) ·
Climate impacts (Climate) (1) ·
Climate mitigation (Climate) (1) ·
Crop production (Food) (1) ·
Degradation (Land use) (1) ·
Food demand (Food) (1) ·
GHG emissions (Climate) (7) ·
Land cover (NB) (1) ·
Land use system (Land use) (1) ·
Nutrition and diet (Food) (2) ·
Other air pollution (Air pollution) (1) ·
Other climate (Climate) (1) ·
Other energy (Energy) (2) ·
Other food (Food) (1) ·
Other land use (Land use) (2) ·
Terrestrial biodiversity (NB) (3) ·
Water stress (Water) (2)
Showing below up to 17 results in range #1 to #17.
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- PQ1 (AEF) (Agricultural economy, What is the area of cropland and grassland required to support future food demand?)
- PQ1 (CG) (Crops and grass, How will climate change affect the productivity of current and future agricultural areas?)
- PQ1 (EC) (Energy conversion, What is the potential role of energy conversion sector, particularly in power production, in achieving a more sustainable energy system?)
- PQ1 (LBP) (Land and biodiversity policies, How can land-use policies contribute to strategies for halting biodiversity loss and reducing greenhouse gas emissions?)
- PQ1 (LS) (Livestock systems, What are the impacts of increasing livestock production on land use, greenhouse gases and other emissions to air and surface water?)
- PQ1 (NVCC) (Carbon cycle and natural vegetation, What is the role of the terrestrial biosphere in the global carbon cycle, how will it change in time as a result of climate and land-use change?)
- PQ2 (AEF) (Agricultural economy, What are the policy options to reduce agricultural land use and to safeguard global biodiversity, while ensuring food security?)
- PQ2 (CG) (Crops and grass, How could management improve agricultural productivity under current and future water constraints?)
- PQ2 (EC) (Energy conversion, What are the potential roles of individual technologies, such as carbon capture and storage (CCS), nuclear power, hydrogen and renewable energy?)
- PQ2 (LBP) (Land and biodiversity policies, How can changes in consumption patterns contribute to achieving sustainability goals through changes in land use?)
- PQ2 (LS) (Livestock systems, How does the use of marginal lands for grazing increase the risk of degradation and loss of productivity, inducing more forest clearing?)
- PQ2 (NVCC) (Carbon cycle and natural vegetation, To what extent can the terrestrial biosphere contribute to reducing the accumulation of CO2 in the atmosphere and what are viable mechanisms?)
- PQ3 (AEF) (Agricultural economy, How can the implications of biofuels for land use and greenhouse gases be managed sustainably?)
- PQ3 (CG) (Crops and grass, How will agriculture affect the Earth system with respect to carbon emissions, freshwater availability and nutrient cycles?)
- PQ3 (LBP) (Land and biodiversity policies, What are the synergies and trade-offs between halting biodiversity loss, food security, reducing nutrient emissions, and reducing water stress?)
- PQ3 (NVCC) (Carbon cycle and natural vegetation, What opportunities exist to reduce land-use related carbon emissions (e.g. REDD) and even enhance the carbon uptake through the establishment of new forests.)
- PQ3(NVCC) (Carbon cycle and natural vegetation, What are the contributions of land-use change, climate change and CO2 fertilization on the future carbon cycle and how can these be considered in climate policies?)