Browse data: KeyPolicyQuestion

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KeyPolicyQuestion > Component : Agricultural economy or Human development or Other & Theme : Agricultural land use (Land use) or BC-OC emissions (Air pollution) or Crop production (Food) or GHG emissions (Climate) or Irrigation (Water) or Land use system (Land use) or Terrestrial biodiversity (NB) or Water stress (Water)

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Showing below up to 35 results in range #1 to #35.

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  1. PQ1 (AEF) (Agricultural economy, What is the area of cropland and grassland required to support future food demand?)
  2. PQ1 (CG) (Crops and grass, How will climate change affect the productivity of current and future agricultural areas?)
  3. PQ1 (CP) (Climate policy, What global greenhouse gas emissions pathways would meet the well below 2 °C climate target?)
  4. PQ1 (E) (Emissions, How will emissions of greenhouse gases and air pollutants develop in scenarios with and without policy interventions, such as climate policy and air pollution control?)
  5. PQ1 (H) (Water, What is the combined effect of climate change and socio-economic development on water demand and availability, and on associated agricultural production?)
  6. PQ1 (IF) (IMAGE framework summary, How could global environmental issues such as climate change, biodiversity loss and air pollution evolve?)
  7. PQ1 (LBP) (Land and biodiversity policies, How can land-use policies contribute to strategies for halting biodiversity loss and reducing greenhouse gas emissions?)
  8. PQ1 (LD) (Land degradation, In what parts of the world have human-induced changes in land and soil conditions occurred?)
  9. PQ1 (LS) (Livestock systems, What are the impacts of increasing livestock production on land use, greenhouse gases and other emissions to air and surface water?)
  10. PQ1 (N) (Nutrients, How will the increasing use of fertilisers affect terrestrial and marine ecosystems, with possible consequences for human health?)
  11. PQ1 (NVCC) (Carbon cycle and natural vegetation, What is the role of the terrestrial biosphere in the global carbon cycle, how will it change in time as a result of climate and land-use change?)
  12. PQ1 (TB) (Terrestrial biodiversity, What is the future rate of terrestrial biodiversity loss in the absence of additional policies and measures?)
  13. PQ2 (ACC) (Atmospheric composition and climate, To what extent would the various scenarios to significantly reduce net greenhouse gas emissions lead to a reduction in climate change?)
  14. PQ2 (AEF) (Agricultural economy, What are the policy options to reduce agricultural land use and to safeguard global biodiversity, while ensuring food security?)
  15. PQ2 (AS) (Land-use allocation, How will land-use regulation, such as protected areas and REDD schemes, affect future land use and the impacts of land-use change?)
  16. PQ2 (CG) (Crops and grass, How could management improve agricultural productivity under current and future water constraints?)
  17. PQ2 (CP) (Climate policy, What is the effect of effort-sharing approaches on regional and national emission reduction targets and on the cost of climate policies?)
  18. PQ2 (E) (Emissions, What synergies between climate policy and air pollution control can be identified?)
  19. PQ2 (FM) (Forest management, What are the implications of forest management for pristine and managed forest areas, and on biomass and carbon stocks and fluxes of relevance for climate policy?)
  20. PQ2 (H) (Water, What is the potential of adaptation measures to reduce water stress and water-related crop production losses?)
  21. PQ2 (IF) (IMAGE framework summary, What are the consequences of these changes for international targets for biodiversity protection (addressed by the CBD), climate change (UNFCCC) and human development (addressed by the Millennium Development Goals and Sustainable Development Goals)?)
  22. PQ2 (LS) (Livestock systems, How does the use of marginal lands for grazing increase the risk of degradation and loss of productivity, inducing more forest clearing?)
  23. PQ2 (NVCC) (Carbon cycle and natural vegetation, To what extent can the terrestrial biosphere contribute to reducing the accumulation of CO2 in the atmosphere and what are viable mechanisms?)
  24. PQ2 (TB) (Terrestrial biodiversity, What are the key pressure factors causing biodiversity loss?)
  25. PQ2 (VHA) (Carbon, vegetation, agriculture and water, How do climate change and land-use management affect the land productivity of current and future agricultural land?)
  26. PQ3 (AB) (Aquatic biodiversity, How will policies and measures to reduce the key pressure factors contribute to meeting the internationally agreed targets of the UN Convention on Biological Diversity (CBD)?)
  27. PQ3 (AEF) (Agricultural economy, How can the implications of biofuels for land use and greenhouse gases be managed sustainably?)
  28. PQ3 (AS) (Land-use allocation, How can agricultural intensification increase global food production, and what policies will contribute to this?)
  29. PQ3 (CG) (Crops and grass, How will agriculture affect the Earth system with respect to carbon emissions, freshwater availability and nutrient cycles?)
  30. PQ3 (H) (Water, How can water demand be reduced and still provide the adequate service levels to the sectors with the highest demand?)
  31. PQ3 (LBP) (Land and biodiversity policies, What are the synergies and trade-offs between halting biodiversity loss, food security, reducing nutrient emissions, and reducing water stress?)
  32. PQ3 (NVCC) (Carbon cycle and natural vegetation, What opportunities exist to reduce land-use related carbon emissions (e.g. REDD) and even enhance the carbon uptake through the establishment of new forests.)
  33. PQ3 (TB) (Terrestrial biodiversity, How will nature conservation policies and measures to reduce the key pressure factors of biodiversity loss contribute to meeting the targets of the UN Convention on Biological Diversity (CBD)?)
  34. PQ3 (VHA) (Carbon, vegetation, agriculture and water, What is the role of the terrestrial biosphere in the global carbon cycle, how will it change in time as a result of climate and land-use change?)
  35. PQ4 (VHA) (Carbon, vegetation, agriculture and water, What is the combined effect of climate change and socio-economic development on water demand and availability, and associated agricultural production?)

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