Browse data: KeyPolicyQuestion
KeyPolicyQuestion > Component :
Air pollution and energy policies or
Aquatic biodiversity or
Land and biodiversity policies or
Livestock systems or
Water
Click on one or more items below to narrow your results.
Agricultural land use (Land use) (1) ·
Air quality (Air pollution) (3) ·
Animal husbandry (Food) (2) ·
Aquatic biodiversity (NB) (3) ·
Climate mitigation (Climate) (1) ·
Crop production (Food) (1) ·
Energy demand (Energy) (2) ·
GHG emissions (Climate) (2) ·
Irrigation (Water) (2) ·
Land cover (NB) (1) ·
Nutrition and diet (Food) (2) ·
Other air pollution (Air pollution) (1) ·
Other food (Food) (1) ·
Terrestrial biodiversity (NB) (2) ·
Water quality (Water) (3) ·
Water stress (Water) (5)
Showing below up to 13 results in range #1 to #13.
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- PQ1 (AB) (Aquatic biodiversity, How will the biodiversity in freshwater bodies develop in the absence of additional policies and measures?)
- PQ1 (APEP) (Air pollution and energy policies, How do energy policies contribute to economic and social development, and how do they support or hamper a more sustainable future?)
- PQ1 (H) (Water, What is the combined effect of climate change and socio-economic development on water demand and availability, and on associated agricultural production?)
- PQ1 (LBP) (Land and biodiversity policies, How can land-use policies contribute to strategies for halting biodiversity loss and reducing greenhouse gas emissions?)
- PQ1 (LS) (Livestock systems, What are the impacts of increasing livestock production on land use, greenhouse gases and other emissions to air and surface water?)
- PQ2 (AB) (Aquatic biodiversity, What are the key pressure factors causing loss of aquatic biodiversity?)
- PQ2 (APEP) (Air pollution and energy policies, How can the goals for affordable, clean and reliable energy be achieved taking into account possible synergies and trade-offs?)
- PQ2 (H) (Water, What is the potential of adaptation measures to reduce water stress and water-related crop production losses?)
- PQ2 (LBP) (Land and biodiversity policies, How can changes in consumption patterns contribute to achieving sustainability goals through changes in land use?)
- PQ2 (LS) (Livestock systems, How does the use of marginal lands for grazing increase the risk of degradation and loss of productivity, inducing more forest clearing?)
- PQ3 (AB) (Aquatic biodiversity, How will policies and measures to reduce the key pressure factors contribute to meeting the internationally agreed targets of the UN Convention on Biological Diversity (CBD)?)
- PQ3 (H) (Water, How can water demand be reduced and still provide the adequate service levels to the sectors with the highest demand?)
- PQ3 (LBP) (Land and biodiversity policies, What are the synergies and trade-offs between halting biodiversity loss, food security, reducing nutrient emissions, and reducing water stress?)