Browse data: KeyPolicyQuestion
KeyPolicyQuestion > Component 
:
Aquatic biodiversity or
Energy demand or
Land and biodiversity policies or
Land-use allocation or
Nutrients or
Water or
None
:
Aquatic biodiversity or
Energy demand or
Land and biodiversity policies or
Land-use allocation or
Nutrients or
Water or
None Click on one or more items below to narrow your results.
Component: (Click arrow to add another value)
Theme:
Animal husbandry (Food) (1) ·
Aquatic biodiversity (NB) (3) ·
Crop production (Food) (2) ·
Energy demand (Energy) (3) ·
Energy emissions (Energy) (1) ·
Energy system (Energy) (1) ·
Forestry (Land use) (1) ·
GHG emissions (Climate) (1) ·
Irrigation (Water) (2) ·
Land cover (NB) (1) ·
Land use system (Land use) (1) ·
Nutrition and diet (Food) (2) ·
Other food (Food) (1) ·
Terrestrial biodiversity (NB) (2) ·
Trade (Food) (1) ·
Water quality (Water) (4) ·
Water stress (Water) (6)
Showing below up to 17 results in range #1 to #17.
View (previous 750 | next 750) (20 | 50 | 100 | 250 | 500)
- PQ1 (AB) (Aquatic biodiversity, How will the biodiversity in freshwater bodies develop in the absence of additional policies and measures?)
- PQ1 (AS) (Land-use allocation, How will changes in agricultural demand and trade affect future land-use patterns?)
- PQ1 (ED) (Energy demand, How will energy demand evolve particularly in emerging and medium- and low-income economies?)
- PQ1 (H) (Water, What is the combined effect of climate change and socio-economic development on water demand and availability, and on associated agricultural production?)
- PQ1 (LBP) (Land and biodiversity policies, How can land-use policies contribute to strategies for halting biodiversity loss and reducing greenhouse gas emissions?)
- PQ1 (N) (Nutrients, How will the increasing use of fertilisers affect terrestrial and marine ecosystems, with possible consequences for human health?)
- PQ2 (AB) (Aquatic biodiversity, What are the key pressure factors causing loss of aquatic biodiversity?)
- PQ2 (AS) (Land-use allocation, How will land-use regulation, such as protected areas and REDD schemes, affect future land use and the impacts of land-use change?)
- PQ2 (ED) (Energy demand, What is the mix of end-use energy carriers to meet future energy demand?)
- PQ2 (H) (Water, What is the potential of adaptation measures to reduce water stress and water-related crop production losses?)
- PQ2 (LBP) (Land and biodiversity policies, How can changes in consumption patterns contribute to achieving sustainability goals through changes in land use?)
- PQ2 (N) (Nutrients, To what extent can the negative impacts be reduced by more efficient nutrient management and wastewater treatment, while retaining the positive effects on food production and land productivity?)
- PQ3 (AB) (Aquatic biodiversity, How will policies and measures to reduce the key pressure factors contribute to meeting the internationally agreed targets of the UN Convention on Biological Diversity (CBD)?)
- PQ3 (AS) (Land-use allocation, How can agricultural intensification increase global food production, and what policies will contribute to this?)
- PQ3 (ED) (Energy demand, How can energy efficiency contribute to reducing the growth rate of energy demand and mitigate pressures on the global environment?)
- PQ3 (H) (Water, How can water demand be reduced and still provide the adequate service levels to the sectors with the highest demand?)
- PQ3 (LBP) (Land and biodiversity policies, What are the synergies and trade-offs between halting biodiversity loss, food security, reducing nutrient emissions, and reducing water stress?)
