Browse data: KeyPolicyQuestion

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KeyPolicyQuestion > Theme : Animal husbandry (Food) or Forestry (Land use) or Land use system (Land use) or Nutrition and diet (Food) or Other air pollution (Air pollution) or Other food (Food) or Water quality (Water)

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Showing below up to 16 results in range #1 to #16.

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  1. PQ1 (AB) (Aquatic biodiversity, How will the biodiversity in freshwater bodies develop in the absence of additional policies and measures?)
  2. PQ1 (AEF) (Agricultural economy, What is the area of cropland and grassland required to support future food demand?)
  3. PQ1 (AS) (Land-use allocation, How will changes in agricultural demand and trade affect future land-use patterns?)
  4. PQ1 (E) (Emissions, How will emissions of greenhouse gases and air pollutants develop in scenarios with and without policy interventions, such as climate policy and air pollution control?)
  5. PQ1 (FM) (Forest management, How can management influence forest capacity to meet future demand for wood and other ecosystem services?)
  6. PQ1 (LS) (Livestock systems, What are the impacts of increasing livestock production on land use, greenhouse gases and other emissions to air and surface water?)
  7. PQ2 (AB) (Aquatic biodiversity, What are the key pressure factors causing loss of aquatic biodiversity?)
  8. PQ2 (AS) (Land-use allocation, How will land-use regulation, such as protected areas and REDD schemes, affect future land use and the impacts of land-use change?)
  9. PQ2 (FM) (Forest management, What are the implications of forest management for pristine and managed forest areas, and on biomass and carbon stocks and fluxes of relevance for climate policy?)
  10. PQ2 (LBP) (Land and biodiversity policies, How can changes in consumption patterns contribute to achieving sustainability goals through changes in land use?)
  11. PQ2 (LS) (Livestock systems, How does the use of marginal lands for grazing increase the risk of degradation and loss of productivity, inducing more forest clearing?)
  12. PQ2 (N) (Nutrients, To what extent can the negative impacts be reduced by more efficient nutrient management and wastewater treatment, while retaining the positive effects on food production and land productivity?)
  13. PQ3 (AB) (Aquatic biodiversity, How will policies and measures to reduce the key pressure factors contribute to meeting the internationally agreed targets of the UN Convention on Biological Diversity (CBD)?)
  14. PQ3 (AS) (Land-use allocation, How can agricultural intensification increase global food production, and what policies will contribute to this?)
  15. PQ3 (FM) (Forest management, What are the prospects for more sustainable forest management and the role of production in dedicated forest plantations?)
  16. PQ3 (LBP) (Land and biodiversity policies, What are the synergies and trade-offs between halting biodiversity loss, food security, reducing nutrient emissions, and reducing water stress?)

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