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KeyPolicyQuestion > Theme : BC-OC emissions (Air pollution) or Crop production (Food) or Land cover (NB) or Nutrition and diet (Food) or Terrestrial biodiversity (NB)

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Showing below up to 20 results in range #1 to #20.

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  1. PQ1 (AB) (Aquatic biodiversity, How will the biodiversity in freshwater bodies develop in the absence of additional policies and measures?)
  2. PQ1 (AS) (Land-use allocation, How will changes in agricultural demand and trade affect future land-use patterns?)
  3. PQ1 (CG) (Crops and grass, How will climate change affect the productivity of current and future agricultural areas?)
  4. PQ1 (E) (Emissions, How will emissions of greenhouse gases and air pollutants develop in scenarios with and without policy interventions, such as climate policy and air pollution control?)
  5. PQ1 (H) (Water, What is the combined effect of climate change and socio-economic development on water demand and availability, and on associated agricultural production?)
  6. PQ1 (IF) (IMAGE framework summary, How could global environmental issues such as climate change, biodiversity loss and air pollution evolve?)
  7. PQ1 (LBP) (Land and biodiversity policies, How can land-use policies contribute to strategies for halting biodiversity loss and reducing greenhouse gas emissions?)
  8. PQ1 (LD) (Land degradation, In what parts of the world have human-induced changes in land and soil conditions occurred?)
  9. PQ1 (LS) (Livestock systems, What are the impacts of increasing livestock production on land use, greenhouse gases and other emissions to air and surface water?)
  10. PQ1 (TB) (Terrestrial biodiversity, What is the future rate of terrestrial biodiversity loss in the absence of additional policies and measures?)
  11. PQ2 (AEF) (Agricultural economy, What are the policy options to reduce agricultural land use and to safeguard global biodiversity, while ensuring food security?)
  12. PQ2 (IF) (IMAGE framework summary, What are the consequences of these changes for international targets for biodiversity protection (addressed by the CBD), climate change (UNFCCC) and human development (addressed by the Millennium Development Goals and Sustainable Development Goals)?)
  13. PQ2 (LBP) (Land and biodiversity policies, How can changes in consumption patterns contribute to achieving sustainability goals through changes in land use?)
  14. PQ2 (TB) (Terrestrial biodiversity, What are the key pressure factors causing biodiversity loss?)
  15. PQ2 (VHA) (Carbon, vegetation, agriculture and water, How do climate change and land-use management affect the land productivity of current and future agricultural land?)
  16. PQ3 (AS) (Land-use allocation, How can agricultural intensification increase global food production, and what policies will contribute to this?)
  17. PQ3 (CG) (Crops and grass, How will agriculture affect the Earth system with respect to carbon emissions, freshwater availability and nutrient cycles?)
  18. PQ3 (LBP) (Land and biodiversity policies, What are the synergies and trade-offs between halting biodiversity loss, food security, reducing nutrient emissions, and reducing water stress?)
  19. PQ3 (TB) (Terrestrial biodiversity, How will nature conservation policies and measures to reduce the key pressure factors of biodiversity loss contribute to meeting the targets of the UN Convention on Biological Diversity (CBD)?)
  20. PQ4 (VHA) (Carbon, vegetation, agriculture and water, What is the combined effect of climate change and socio-economic development on water demand and availability, and associated agricultural production?)

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