Browse data: KeyPolicyQuestion

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KeyPolicyQuestion > Theme : Crop production (Food) or Degradation (Land use) or Eco goods and services (NB) or Food demand (Food) or Human development (HD) or Land use system (Land use) or Water quality (Water)

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Showing below up to 25 results in range #1 to #25.

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  1. PQ1 (AB) (Aquatic biodiversity, How will the biodiversity in freshwater bodies develop in the absence of additional policies and measures?)
  2. PQ1 (AEF) (Agricultural economy, What is the area of cropland and grassland required to support future food demand?)
  3. PQ1 (CG) (Crops and grass, How will climate change affect the productivity of current and future agricultural areas?)
  4. PQ1 (EGS) (Ecosystem services, How would ecosystem services and the benefits from the natural environment develop in the absence of specific policies?)
  5. PQ1 (FM) (Forest management, How can management influence forest capacity to meet future demand for wood and other ecosystem services?)
  6. PQ1 (H) (Water, What is the combined effect of climate change and socio-economic development on water demand and availability, and on associated agricultural production?)
  7. PQ1 (HD) (Human development, What are the key future trends in human development, such as those targeted by the Millennium Development Goals (MDGs)?)
  8. PQ1 (LD) (Land degradation, In what parts of the world have human-induced changes in land and soil conditions occurred?)
  9. PQ2 (AB) (Aquatic biodiversity, What are the key pressure factors causing loss of aquatic biodiversity?)
  10. PQ2 (AEF) (Agricultural economy, What are the policy options to reduce agricultural land use and to safeguard global biodiversity, while ensuring food security?)
  11. PQ2 (AS) (Land-use allocation, How will land-use regulation, such as protected areas and REDD schemes, affect future land use and the impacts of land-use change?)
  12. PQ2 (EGS) (Ecosystem services, How could policy interventions contribute to improving future ecosystem services?)
  13. PQ2 (HD) (Human development, How are changes in the global environment likely to affect human development?)
  14. PQ2 (LD) (Land degradation, What are the future risks of soil degradation?)
  15. PQ2 (N) (Nutrients, To what extent can the negative impacts be reduced by more efficient nutrient management and wastewater treatment, while retaining the positive effects on food production and land productivity?)
  16. PQ2 (VHA) (Carbon, vegetation, agriculture and water, How do climate change and land-use management affect the land productivity of current and future agricultural land?)
  17. PQ3 (AB) (Aquatic biodiversity, How will policies and measures to reduce the key pressure factors contribute to meeting the internationally agreed targets of the UN Convention on Biological Diversity (CBD)?)
  18. PQ3 (AS) (Land-use allocation, How can agricultural intensification increase global food production, and what policies will contribute to this?)
  19. PQ3 (EGS) (Ecosystem services, How could policy interventions influence the interaction between ecosystem services and other goals and ambitions, such as the millennium development goals?)
  20. PQ3 (HD) (Human development, How is improved access to food, water and energy likely to contribute to human development?)
  21. PQ3 (IF) (IMAGE framework summary, How could response strategies limit environmental pressures and foster more sustainable development?)
  22. PQ3 (LD) (Land degradation, To what extent are ecosystem functions lost by soil degradation, adding to local and global concerns about food security, biodiversity loss and climate change?)
  23. PQ3 (NVCC) (Carbon cycle and natural vegetation, What opportunities exist to reduce land-use related carbon emissions (e.g. REDD) and even enhance the carbon uptake through the establishment of new forests.)
  24. PQ4 (IF) (IMAGE framework summary, What are the linkages between components of environmental change and human development? What are key uncertainties?)
  25. PQ4 (VHA) (Carbon, vegetation, agriculture and water, What is the combined effect of climate change and socio-economic development on water demand and availability, and associated agricultural production?)

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