Browse data: KeyPolicyQuestion

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KeyPolicyQuestion > Theme : Crop production (Food) or Degradation (Land use) or Food demand (Food) or Land use system (Land use) or Other land use (Land use) or Other water (Water) or Water quality (Water) or None

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Showing below up to 21 results in range #1 to #21.

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  1. PQ1 (AB) (Aquatic biodiversity, How will the biodiversity in freshwater bodies develop in the absence of additional policies and measures?)
  2. PQ1 (AEF) (Agricultural economy, What is the area of cropland and grassland required to support future food demand?)
  3. PQ1 (CG) (Crops and grass, How will climate change affect the productivity of current and future agricultural areas?)
  4. PQ1 (FR) (Flood risks, How will future flood risk change as a result of socio-economic changes and climate change?)
  5. PQ1 (H) (Water, What is the combined effect of climate change and socio-economic development on water demand and availability, and on associated agricultural production?)
  6. PQ1 (LD) (Land degradation, In what parts of the world have human-induced changes in land and soil conditions occurred?)
  7. PQ2 (AB) (Aquatic biodiversity, What are the key pressure factors causing loss of aquatic biodiversity?)
  8. PQ2 (AEF) (Agricultural economy, What are the policy options to reduce agricultural land use and to safeguard global biodiversity, while ensuring food security?)
  9. PQ2 (AS) (Land-use allocation, How will land-use regulation, such as protected areas and REDD schemes, affect future land use and the impacts of land-use change?)
  10. PQ2 (FR) (Flood risks, What would be the impact of floods, in terms of damage and victims, and where are the hot spots?)
  11. PQ2 (LD) (Land degradation, What are the future risks of soil degradation?)
  12. PQ2 (N) (Nutrients, To what extent can the negative impacts be reduced by more efficient nutrient management and wastewater treatment, while retaining the positive effects on food production and land productivity?)
  13. PQ2 (VHA) (Carbon, vegetation, agriculture and water, How do climate change and land-use management affect the land productivity of current and future agricultural land?)
  14. PQ3 (AB) (Aquatic biodiversity, How will policies and measures to reduce the key pressure factors contribute to meeting the internationally agreed targets of the UN Convention on Biological Diversity (CBD)?)
  15. PQ3 (AEF) (Agricultural economy, How can the implications of biofuels for land use and greenhouse gases be managed sustainably?)
  16. PQ3 (AS) (Land-use allocation, How can agricultural intensification increase global food production, and what policies will contribute to this?)
  17. PQ3 (FR) (Flood risks, What would be suitable adaptation strategies and investment options related to flood risk?)
  18. PQ3 (LD) (Land degradation, To what extent are ecosystem functions lost by soil degradation, adding to local and global concerns about food security, biodiversity loss and climate change?)
  19. PQ3 (NVCC) (Carbon cycle and natural vegetation, What opportunities exist to reduce land-use related carbon emissions (e.g. REDD) and even enhance the carbon uptake through the establishment of new forests.)
  20. PQ3(NVCC) (Carbon cycle and natural vegetation, What are the contributions of land-use change, climate change and CO2 fertilization on the future carbon cycle and how can these be considered in climate policies?)
  21. PQ4 (VHA) (Carbon, vegetation, agriculture and water, What is the combined effect of climate change and socio-economic development on water demand and availability, and associated agricultural production?)

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