Browse data: KeyPolicyQuestion
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Agricultural land use (Land use) (1) ·
Air quality (Air pollution) (1) ·
Animal husbandry (Food) (2) ·
Crop production (Food) (1) ·
Eco goods and services (NB) (1) ·
Forestry (Land use) (3) ·
GHG emissions (Climate) (2) ·
Irrigation (Water) (2) ·
Nutrition and diet (Food) (1) ·
Other air pollution (Air pollution) (1) ·
Water stress (Water) (3)
Showing below up to 8 results in range #1 to #8.
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- PQ1 (FM) (Forest management, How can management influence forest capacity to meet future demand for wood and other ecosystem services?)
- PQ1 (H) (Water, What is the combined effect of climate change and socio-economic development on water demand and availability, and on associated agricultural production?)
- PQ1 (LS) (Livestock systems, What are the impacts of increasing livestock production on land use, greenhouse gases and other emissions to air and surface water?)
- PQ2 (FM) (Forest management, What are the implications of forest management for pristine and managed forest areas, and on biomass and carbon stocks and fluxes of relevance for climate policy?)
- PQ2 (H) (Water, What is the potential of adaptation measures to reduce water stress and water-related crop production losses?)
- PQ2 (LS) (Livestock systems, How does the use of marginal lands for grazing increase the risk of degradation and loss of productivity, inducing more forest clearing?)
- PQ3 (FM) (Forest management, What are the prospects for more sustainable forest management and the role of production in dedicated forest plantations?)
- PQ3 (H) (Water, How can water demand be reduced and still provide the adequate service levels to the sectors with the highest demand?)