Browse data: KeyPolicyQuestion
KeyPolicyQuestion > Component 
:
Agricultural economy or
Air pollution and energy policies or
Aquatic biodiversity or
Carbon, vegetation, agriculture and water or
Land degradation or
Livestock systems
:
Agricultural economy or
Air pollution and energy policies or
Aquatic biodiversity or
Carbon, vegetation, agriculture and water or
Land degradation or
Livestock systems Click on one or more items below to narrow your results.
Component: (Click arrow to add another value)
Theme:
Agricultural land use (Land use) (5) ·
Air quality (Air pollution) (3) ·
Animal husbandry (Food) (2) ·
Aquatic biodiversity (NB) (3) ·
Climate change (Climate) (2) ·
Climate mitigation (Climate) (1) ·
Crop production (Food) (2) ·
Degradation (Land use) (3) ·
Energy demand (Energy) (2) ·
Food demand (Food) (1) ·
GHG emissions (Climate) (3) ·
Irrigation (Water) (1) ·
Land cover (NB) (1) ·
Land use system (Land use) (1) ·
Nutrition and diet (Food) (1) ·
Other air pollution (Air pollution) (1) ·
Other land use (Land use) (1) ·
Terrestrial biodiversity (NB) (2) ·
Water quality (Water) (3) ·
Water stress (Water) (2)
Showing below up to 16 results in range #1 to #16.
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- PQ1 (AB) (Aquatic biodiversity, How will the biodiversity in freshwater bodies develop in the absence of additional policies and measures?)
- PQ1 (AEF) (Agricultural economy, What is the area of cropland and grassland required to support future food demand?)
- PQ1 (APEP) (Air pollution and energy policies, How do energy policies contribute to economic and social development, and how do they support or hamper a more sustainable future?)
- PQ1 (LD) (Land degradation, In what parts of the world have human-induced changes in land and soil conditions occurred?)
- PQ1 (LS) (Livestock systems, What are the impacts of increasing livestock production on land use, greenhouse gases and other emissions to air and surface water?)
- PQ2 (AB) (Aquatic biodiversity, What are the key pressure factors causing loss of aquatic biodiversity?)
- PQ2 (AEF) (Agricultural economy, What are the policy options to reduce agricultural land use and to safeguard global biodiversity, while ensuring food security?)
- PQ2 (APEP) (Air pollution and energy policies, How can the goals for affordable, clean and reliable energy be achieved taking into account possible synergies and trade-offs?)
- PQ2 (LD) (Land degradation, What are the future risks of soil degradation?)
- PQ2 (LS) (Livestock systems, How does the use of marginal lands for grazing increase the risk of degradation and loss of productivity, inducing more forest clearing?)
- PQ2 (VHA) (Carbon, vegetation, agriculture and water, How do climate change and land-use management affect the land productivity of current and future agricultural land?)
- PQ3 (AB) (Aquatic biodiversity, How will policies and measures to reduce the key pressure factors contribute to meeting the internationally agreed targets of the UN Convention on Biological Diversity (CBD)?)
- PQ3 (AEF) (Agricultural economy, How can the implications of biofuels for land use and greenhouse gases be managed sustainably?)
- PQ3 (LD) (Land degradation, To what extent are ecosystem functions lost by soil degradation, adding to local and global concerns about food security, biodiversity loss and climate change?)
- PQ3 (VHA) (Carbon, vegetation, agriculture and water, What is the role of the terrestrial biosphere in the global carbon cycle, how will it change in time as a result of climate and land-use change?)
- PQ4 (VHA) (Carbon, vegetation, agriculture and water, What is the combined effect of climate change and socio-economic development on water demand and availability, and associated agricultural production?)
