Browse data: KeyPolicyQuestion
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- Application (39)
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Component: (Click arrow to add another value) Theme: Agricultural land use (Land use) (1) · Air quality (Air pollution) (1) · Animal husbandry (Food) (2) · Crop production (Food) (1) · GHG emissions (Climate) (2) · Irrigation (Water) (2) · Nutrition and diet (Food) (2) · Other air pollution (Air pollution) (1) · Other food (Food) (1) · Terrestrial biodiversity (NB) (2) · Water stress (Water) (4)
Showing below up to 8 results in range #1 to #8.
- PQ1 (H) (Water, What is the combined effect of climate change and socio-economic development on water demand and availability, and on associated agricultural production?)
- PQ1 (LBP) (Land and biodiversity policies, How can land-use policies contribute to strategies for halting biodiversity loss and reducing greenhouse gas emissions?)
- PQ1 (LS) (Livestock systems, What are the impacts of increasing livestock production on land use, greenhouse gases and other emissions to air and surface water?)
- PQ2 (H) (Water, What is the potential of adaptation measures to reduce water stress and water-related crop production losses?)
- PQ2 (LBP) (Land and biodiversity policies, How can changes in consumption patterns contribute to achieving sustainability goals through changes in land use?)
- PQ2 (LS) (Livestock systems, How does the use of marginal lands for grazing increase the risk of degradation and loss of productivity, inducing more forest clearing?)
- PQ3 (H) (Water, How can water demand be reduced and still provide the adequate service levels to the sectors with the highest demand?)
- PQ3 (LBP) (Land and biodiversity policies, What are the synergies and trade-offs between halting biodiversity loss, food security, reducing nutrient emissions, and reducing water stress?)