Browse data: KeyPolicyQuestion
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Component: (Click arrow to add another value) Theme: Agricultural land use (Land use) (1) · Air quality (Air pollution) (1) · Animal husbandry (Food) (2) · Aquatic biodiversity (NB) (2) · Crop production (Food) (1) · GHG emissions (Climate) (1) · Irrigation (Water) (2) · Nutrition and diet (Food) (1) · Other air pollution (Air pollution) (1) · Terrestrial biodiversity (NB) (3) · Water stress (Water) (3)
Showing below up to 8 results in range #1 to #8.
- PQ1 (H) (Water, What is the combined effect of climate change and socio-economic development on water demand and availability, and on associated agricultural production?)
- PQ1 (LS) (Livestock systems, What are the impacts of increasing livestock production on land use, greenhouse gases and other emissions to air and surface water?)
- PQ1 (TB) (Terrestrial biodiversity, What is the future rate of terrestrial biodiversity loss in the absence of additional policies and measures?)
- PQ2 (H) (Water, What is the potential of adaptation measures to reduce water stress and water-related crop production losses?)
- PQ2 (LS) (Livestock systems, How does the use of marginal lands for grazing increase the risk of degradation and loss of productivity, inducing more forest clearing?)
- PQ2 (TB) (Terrestrial biodiversity, What are the key pressure factors causing biodiversity loss?)
- PQ3 (H) (Water, How can water demand be reduced and still provide the adequate service levels to the sectors with the highest demand?)
- PQ3 (TB) (Terrestrial biodiversity, How will nature conservation policies and measures to reduce the key pressure factors of biodiversity loss contribute to meeting the targets of the UN Convention on Biological Diversity (CBD)?)