Changes in consumption and diet preferences: Difference between revisions

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{{PolicyInterventionTemplate
{{PolicyInterventionTemplate
|Reference=Stehfest et al., 2013
|Reference=Stehfest et al., 2013
|Component=Agricultural economy and forestry
|Component=Agricultural economy and forestry
|Description=Consumption changes, dietary preferences, and their effect on global land use, prices and emissions
|Description=Consumption changes, dietary preferences, and their effect on global land use, prices and emissions
|Keyword=social aspects/population; food/drinking water; zzz land use; zzz ghg emissions
|Keyword=Food-Drinking water; GHG emissions; Land use; Social aspects-Population
}}
}}

Revision as of 18:14, 8 January 2014

Description: Consumption changes, dietary preferences, and their effect on global land use, prices and emissions
Reference: Stehfest et al., 2013
Is implemented in: Agricultural economy and forestry


Associated policy response component

Component: Land and biodiversity policies
Page: Land and biodiversity policies/Agricultural demand

Effects of this policy intervention on components