Changes in consumption and diet preferences

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Description: Consumption changes, dietary preferences, and their effect on global land use, prices and emissions
Reference: Stehfest et al., 2013
Is implemented in: Agricultural economy and forestry


Associated policy response component

Component: Land and biodiversity policies
Page: Land and biodiversity policies/Agricultural demand

Effects of this policy intervention on components

Component: Aquatic biodiversity
Effect : Agricultural land use affects nutrient leaching to water bodies