Changes in consumption and diet preferences: Difference between revisions
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{{PolicyInterventionTemplate | {{PolicyInterventionTemplate | ||
|Component=Agricultural economy and forestry | |Component=Agricultural economy and forestry | ||
|Description= | |Description=Interventions that target consumption changes or changes in dietary preferences | ||
|Reference=Stehfest et al., 2013 | |Reference=Stehfest et al., 2013 | ||
|LanduseThemeItem=Agricultural land use (Land use) | |LanduseThemeItem=Agricultural land use (Land use) | ||
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|EffectOnComponent=Aquatic biodiversity | |EffectOnComponent=Aquatic biodiversity | ||
|EffectDescription=Agricultural land use affects nutrient leaching to water bodies | |EffectDescription=Agricultural land use affects nutrient leaching to water bodies | ||
}} | |||
{{PolicyInterventionEffectTemplate | |||
|EffectOnComponent=Agricultural systems | |||
|EffectDescription=Changes in production of agricultural commodities within a region, change the land use for agricultural purposes. As well the total area for agriculture as the ratio grass to crop area. | |||
}} | }} | ||
Revision as of 14:03, 26 March 2014
| Description: | Interventions that target consumption changes or changes in dietary preferences |
| Reference: | Stehfest et al., 2013 |
| Is implemented in: | Agricultural economy and forestry |
| Associated theme items: | Agricultural land use (Land use), Animal husbandry (Food), Crop production (Food), Food demand (Food), Nutrition and diet (Food), GHG emissions (Climate) |
Associated policy response component
Component: Land and biodiversity policies
Page: Land and biodiversity policies/Agricultural demand
Effects of this policy intervention on components
Component: Agricultural economy and forestry
Effect : Changes demand for certain products, and subsequently productions and trade of that products.
Component: Nutrient balances
Effect : Dietery changes, for example assumes that by 2050 10% of the baseline scenario’s beef consumption is replaced by poultry meat in all producing regions, without accounting for changes in agricultural trade
Component: Aquatic biodiversity
Effect : Agricultural land use affects nutrient leaching to water bodies
Component: Agricultural systems
Effect : Changes in production of agricultural commodities within a region, change the land use for agricultural purposes. As well the total area for agriculture as the ratio grass to crop area.