PQ2 (N): Difference between revisions

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{{KeyPolicyQuestionTemplate
{{KeyPolicyQuestionTemplate
|HasDescription=To what extent can the negative impacts be reduced by more efficient nutrient management, and wastewater treatment, while retaining the positive effects on food production and land productivity?
|HasDescription=To what extent can the negative impacts be reduced by more efficient nutrient management and wastewater treatment, while retaining the positive effects on food production and land productivity?
|BelongsToComponent=Nutrient balances
|BelongsToComponent=Nutrients
|BelongsToTheme=Water
|WaterThemeItem=Water quality (Water)
|ThemeItem=Water quality
|ThemeItem=Water quality
|ThemeItem=Water quality
|ThemeItem=Water quality
|ThemeItem=Water quality
|ThemeItem=Water quality
|ThemeItem=Water quality
|ThemeItem=Water quality
|Keyword=Agriculture; Food-Drinking water; Manure; Soil; Waste; Water
}}
}}

Latest revision as of 12:52, 23 May 2014

Description: To what extent can the negative impacts be reduced by more efficient nutrient management and wastewater treatment, while retaining the positive effects on food production and land productivity?
Belongs to component: Nutrients
Associated theme items: Water quality (Water)