Lassaletta et al., 2016: Difference between revisions

From IMAGE
Jump to navigation Jump to search
(CSV import)
 
m (Text replacement - "}} {{ ReferenceTemplate " to "")
 
Line 5: Line 5:
|Volume2=11
|Volume2=11
|Issue=9
|Issue=9
}}
{{ ReferenceTemplate
|Author=L. Lassaletta;G. Billen;J. Garnier;L. Bouwman;E. Velazquez;N. D. Mueller;J. S. Gerber
|Author=L. Lassaletta;G. Billen;J. Garnier;L. Bouwman;E. Velazquez;N. D. Mueller;J. S. Gerber
|Year=2016
|Year=2016
|Journal=Environmental Research Letters
|Journal=Environmental Research Letters
}}
}}

Latest revision as of 07:55, 13 June 2017

Publication type: Journal article
Title: Nitrogen use in the global food system: Past trends and future trajectories of agronomic performance, pollution, trade, and dietary demand
Authors: L. Lassaletta, G. Billen, J. Garnier, L. Bouwman, E. Velazquez, N. D. Mueller, J. S. Gerber
Year: 2016
Journal: Environmental Research Letters
Volume: 11
Issue: 9
DOI or URL: 10.1088/1748-9326/11/9/095007
Citation: L. Lassaletta, G. Billen, J. Garnier, L. Bouwman, E. Velazquez, N. D. Mueller, J. S. Gerber (2016). Nitrogen use in the global food system: Past trends and future trajectories of agronomic performance, pollution, trade, and dietary demand. Environmental Research Letters, 11(9), doi: http://dx.doi.org/10.1088/1748-9326/11/9/095007.


For an overview of all references see All references table overview or All references overview (citation format)